This recipe has become, hands-down, my favorite ham! Our Instant Pot Ham Recipe with Brown Sugar Glaze is so flavorful and takes just 15 minutes to cook. Slow cooked shredded ham in a brown sugar and mustard sauce. Preheat oven to 325°F. 2020 update. A fully cooked ham needs to be cooked to 140°F (basically just to heat it) where as a “cook before eating” ham needs to be cooked to 160°F. This tastes like mom's Easter ham and has only a handful of ingredients! Turn heat down and simmer 2-3 minutes. This recipe uses a bone in ham since bone-in ham produces the best flavor and very tender meat (plus we like to have a leftover ham bone to make our favorite Crock Pot Ham and Bean Soup). The best part of this family-pleasing recipe is that it only has 3 ingredients—spiral ham, brown sugar and yellow mustard. This Brown Sugar and Coke Glazed Baked Ham is perfect for Easter Brunch, Thanksgiving Dinner, Christmas Dinner, or any special occasion. Once the ham has baked for half the time, you’ll make the glaze by simply mixing all of the ingredients together. Place ham on foil, top/flat side up, and slather about 1/3 of the Brown Sugar Glaze all over your ham, including in between the slices. This ham is so easy to put together and cook in a slow cooker, and with a meat thermometer you can't go wrong! Everyone kept going back until the ham was gone. I love this ham glaze because it is simple, easy and delicious! They loved this glaze which, by the way, I got from a church member. HOW TO MAKE BROWN SUGAR RUM BAKED HAM. Ingredients 1 bone-in spiral-cut ham, about 10 pounds 1 cup honey 1/2 cup firmly packed brown sugar 1 teaspoon ground ginger 1 teaspoon ground mustard 1/2 teaspoon cinnamon. Then brush with a sweet and spicy brown sugar glaze and bake. Baked ham is moist, tender and delicious inside while the outside is brushed with a brown sugar glaze and caramelized for a hint of sweetness. By having the ham sealed in foil, the ham stays moist and delicious. Uncover ham and bake 20-30 minutes more, until the ham reaches an internal temperature of 140 degrees F. Remove ham from oven and baste and brush with the remaining 1/3 of the brown sugar glaze. I serve this dish during Easter or Christmas, or whenever I'm in the mood for ham. Soooo many people have told me they have never had ham gravy. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Pre-heat oven to 350 degrees, however your oven temperature will depend on your ham (boneless, … Place the ham on its side in roasting pan. Making your own holiday ham is much easier than you think! Use the bone and ham trimmings to make soup afterwards. Easy and simple just through all the ingredients together and let it simmer in the slow cooker. Crecipe.com deliver fine selection of quality Ham with honey and brown sugar glaze and pineapple juice recipes equipped with ratings, reviews and mixing tips. The flavors of the Dijon mustard and the brown sugar are intensified with the orange rum. Baked Ham with Brown Sugar Glaze made with brown sugar, orange juice, honey, and spices is the PERFECT sweet and savory holiday dinner, and bakes in only 90 minutes! My Mom created this recipe and I really enjoyed it as a child. facebook Pairs great with roasted potatoes and green beans. Enjoy, and happy holidays! The glaze is flavorful without being too sweet and adding a delicious sticky coating to the outside of the ham. She would cook this easy recipe on my birthday. My greatest passion is creating in the kitchen and making deliciously comforting recipes! A classic baked ham with a simple but tasty sweet brown sugar and pineapple glaze. Great tailgate breakfast serving offered at a UVA tailgate by Krisanna Hudson. Once the brown sugar glaze is thickened and cooled, the ham is removed from the oven and the heat is cranked up high. It’s the perfect main entrée to serve on holidays such as Thanksgiving, Christmas or Easter and special occasions! You can unsubscribe anytime by clicking the “unsubscribe” link at the bottom of emails you receive. pinterest rss This post may contain affiliate links. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste. When cooking ham, you’ll want to preheat your oven and place the ham cut side down. This has replaced our Christmas Ham and makes the entire house smell amazing! Bake glazed ham at 425 degrees for 10 minutes or until sticky and set. The juices can be thickened with cornstarch at the end to make a glaze. This was several recipes I spun into one. I prefer more nutmeg but some prefer less nutmeg and more maple syrup! Don't use a spiral-sliced ham because it will dry out. Both Coke and Dr. Pepper work well. We love making a traditional … This easy but delicious ham glaze has been a family holiday favorite for years! Simply simmer the mixture until thick and brush the glaze over your ham … snapchat Return ham to skillet and cook over … Copying and/or pasting full recipes to any social media is strictly prohibited. This one's great for that leftover ham. This succulent ham is a family favorite that I've adapted for my own tastes. They cost less than $20 and I think it’s truly a small investment to be able to produce perfect results when cooking (and to never have overcooked meat again)! Vary the amount of ginger and hot pepper to satisfy your own tastes. Doing so will make for a quicker warming time in the oven, which will ensure your ham doesn’t dry out. This is my favorite meal; baked ham with mashed potatoes and ham gravy. This easy baked ham is moist, tender and delicious inside while the outside is brushed with a brown sugar glaze and caramelized for a hint of sweetness. Make the most flavorful baked ham you have ever tasted by following this Baked Brown Sugar Pineapple Ham recipe. Loosely cover with foil and let rest for 15-30 minutes for the juices to redistribute throughout the ham. If you have any glaze left over, you can add it to the pan drippings with a little flour or cornstarch and make a nice sauce to accompany the meat. Don't want to take credit for it though, it's a mixture of a couple recipes that I found. Heaven on a plate! To add a little spice to the glaze, add 1/2 teaspoon of cayenne pepper. If you can get Islay's Chipped Ham, that is the original and still the best for these sandwiches. A unique tangy and spicy chunky peach sauce perfectly complements traditional glazed ham for an outstanding holiday meal. As an adult, my taste changed just a bit so I modified her recipe to 'kick it up' a bit. youtube. The empty baking pan afterwards was my best compliment! The most perfect sticky glaze is slathered all over this juicy, tender, baked Brown Sugar Mustard Glazed Ham… This beautiful brown sugar ham is most often served at Christmas dinner or Easter dinner at our house! This is the sort of thing you prepare a day or so in advance so that when you serve it you don't really have to do much of anything at all. This time-tested recipe has been a traditional favorite in our family for many, many years. Spread the glaze over the ham using a high-heat resistant spatula ($26 for a set). A thick and creamy pea soup that is quick and easy to put together. You should also see a cooking guide on the package of the ham you buy for cooking times but a thermometer is most accurate. Brown Sugar Crock Pot Spiral Ham will be your family’s new favorite way to prepare a holiday ham. instagram Honey Brown Sugar Glazed Ham. I added my own twist and it's now requested for each holiday meal! Directions. Great for an Easter buffet. How to Make the Brown Sugar Ham Glaze. Brown sugar glazed ham is an easy, flavorful recipe for juicy ham with a sweet and salty, caramelized outside, perfect to serve to a crowd for a holiday meal.. Ham is a holiday meal staple, and this simple recipe gives you all the tools to glaze your own at home for big flavor and a … Content and photographs are copyright protected. All you need for the ham glaze is brown sugar, honey, apple cider vinegar and prepared mustard. Preheat oven to 325°F. If you’re using a bone in ham, you’ll want about 3/4 pound of  ham per person and a bit more if you want leftovers (for Ham and Corn Chowder or Cheesy Ham and Potato Casserole). Before carving your baked ham, let it rest 15 minutes to help keep it perfectly juicy. Slow Cooker Brown Sugar and Cola Glazed Ham Recipe Tips: Either light brown sugar or dark brown sugar can be used. I hope you will enjoy it as much as I do. Sweetly seasoned ham roasted with moist heat is a delicious way to celebrate special occasions. Burgundy wine may easily be substituted for the Sangria. Quick Tips for making Brown Sugar Ham Glaze. Sweet ham steak recipe. Never failed me yet! Dijon Mustard & Brown Sugar Glazed Ham. A different twist on a breakfast egg and cheese biscuit! My family loves ham like this. It's also great for potluck meals or dropping off when our PTO feeds the Teachers before Parent/Teacher Conference night, because it's simple and easy to make, and goes a long way! Add comma separated list of ingredients to exclude from recipe. If mixture is too thick, microwave on HIGH … This is a delicious combo of about five recipes I found while researching for my first Thanksgiving ham. In this recipe I add my favorite Brown Sugar Glaze for ham using, of course, brown sugar and a bit of pineapple juice (orange juice works great too). Our family and friends RAVED and all wanted the recipe. Spiral-sliced ham baked with a luscious brown sugar and cola glaze. The Peach-Ginger sauce can be made ahead of time and reheated before serving. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook! I start it in a low temp oven around 6 p.m. the night before if used for breakfast. This is a must make with leftover ham and everyone agrees it's absolutely delicious. A great take on a Hawaiian-style dinner. Sharing of this recipe is both encouraged and appreciated. This is a go-to entree for any holiday. Enjoy! and other fruit juices may be added to the blend but the acidity of the pineapple juice and the wine combination is hard to beat for tender moist ham. You will definitely want to have some leftovers! No rack on hand, then make one by rolling up 3 12-inch sheets of foil tightly, then place them in the bottom of your pan. This main dish will receive applause for its beautiful presentation as well as the irresistible flavor. © SpendWithPennies.com. Brush with glaze and return to the oven until the glaze is caramelized and the ham has reached the safe cook temperature. Peas soak overnight, and ham can be purchased pre-cubed at the store. The perfectly glazed ham and the easiest one too! You will need a large roasting pan with a rack for the best results. Place in a roasting pan and cover tightly with foil. This is an easy delicious ham that my grandma has made every year for Christmas, I got to make it for the first time last year for my family and it is always wonderful and beautiful. It is great left over or chopped into a fresh green salad. Add comma separated list of ingredients to include in recipe. This main dish will receive applause for its beautiful presentation as well as the irresistible flavor. If you don’t have ground mustard, you can use a few teaspoons of Dijon mustard. Very easy and always delicious. This is a favorite on Easter. We serve this baked ham for special occasions (like Easter and Christmas) but it’s simple enough to make any time of year! Perfect for a holiday dinner! This makes an amazing Easter dinner ham that complements many side dishes. Hope you enjoy! If using a pre-cooked ham, follow the directions on the package for baking times. So easy, serve these sweet and spicy slider sandwiches piping hot. Meanwhile, combine glaze ingredients and bring to a boil. How to Make Brown Sugar Glaze. Peach preserves give this easy entree a mildly fruity flair. Brush the glaze over the ham and pop it back into the oven. Once the brown sugar glaze is thickened and cooled, the ham is removed from the oven and the heat is cranked up high.  Brush the glaze over the ham and pop it back into the oven.  The high heat will make the most gorgeous golden glaze in just a few minutes! You can always find a bone-in ham on our holiday table, it’s the perfect thing to use the next day for Slow Cooker Ham … Place the ham on its side in roasting pan. Let the ham stand 15 minutes before slicing to allow the juices to set. The best ham you will ever eat! Chipped chopped ham is a pressed ham loaf sold at deli counters in the Pittsburgh area which is always chipped. (You can make the ham up to … This tasty dish goes with all your favorite foods and takes just minutes to prepare. You don’t need to with this … This dish is a staple in Western Pennsylvania, although each family seems to have its own way of making them! Remember the ham is already cooked so you don’t want to dry it out so using a Crockpot or slow cooker to reheat it is ideal; You may also reheat the ham … As with anything that is high in sugars, the brown sugar glaze can burn if left too long in the oven so it is just added for the last 15 minutes. Brown Sugar Ham Glaze made from brown sugar, orange juice, honey, and spices is the PERFECT addition to a holiday ham and only takes 5 minutes to make! This recipe requires four hours and twenty minutes, and results in the most delicious ham I have ever tasted. I modified this recipe from a very old cookbook (dated 1890). No gift befits the food-obsessed people in your life like a cookbook. Great for times when people will be in and out, eating irregularly all day. I came up with the glaze for this ham using ingredients on hand and it's the best I've ever tasted. It is easy to overcook ham so to really make a perfect baked ham, I suggest using a thermometer like this one. Easter Ham with a chipotle/pineapple/bourbon mixture that's to die for! This is also why we don’t season the ham with a rub. My grandmother made it, my mother still makes it, and we all love it to pieces! Otherwise, just get any deli ham and have it chipped or shaved paper thin. How to make an easy baked ham with pineapple brown sugar glaze: Allow the ham to come to room temperature, which could take about 1-2 hours. Fresh roasted ham is coated with an easy glaze of mustard and maple syrup. Tightly wrap Brown Sugar Glazed Ham with foil so it stays nice and juicy. 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